GoodFood UK (May 2015)


In deze editie

Fresh ideas for Spring: seasonal suppers with peas, beans & asparagus, meat-free showstoppers, one-pot chicken with chorizo & new potatoes – Meat v veg?: easy family meals for everyone – Have a brilliant bank holiday: 3-course menu under £5 a head, picnic treats & cake-tin bakes – Simple ways to a greener kitchen – Jamie: my favourite foodie places & people – Spiralizers on test: new way to prep veg & cut carbs!

Over het magazine GoodFood UK

Good Food Magazine is a must have for everyone who loves cooking and eating. It’s full of mouth-watering ideas for quick everyday dishes, inspirational entertaining and other recipes you’ve ever dreamt of – all devised to save you time and effort. Food news, what’s new in the shops, gadgets, tips, giveaways and competitions – you’ll find it all in Good Food. Plus each month, there’s an exclusive 8-page guide to all the top recipes featured on TV

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